Menu

Menu for February to March 2012

Below is an all-inclusive menu of our bakery, including holiday specialties. The menu changes daily and seasonally, so please download the current menu to see the daily offerings. Special holiday menus will posted as they become available.

Click on photos for descriptions of each product.

Breads $2/roll | $6-8/loaf

Fire Island Rustic Wheat | Whole Wheat Sandwich Bread | Ciabatta | Baguettes | Vollkornbrot | Plum & Flax | Cinnamon Raisin | Artisan White | Sunflower Seed White | Prairie | Dark Prairie | Challah | New York Rye | Two Castle Rye | Roasted Potato, Cheddar & Chive | Currant Pecan Rustic Wheat| Tortano | Onion Poppy Seed Rolls | Pear Walnut Buckwheat | Whole Wheat | Raisin Walnut Whole Wheat | Focaccia | Buckwheat Cinnamon Rolls | Babka | Stollen | Hot Cross Buns | Tsoureki| Rolls for the Holidays

Croissants $3-4

Traditional | Pain au Chocolat | Ham & Cheddar | Spinach & Feta | Mushroom & Gouda | Berry & Cheese Danish | Berry & Frangipane Danish | Monkey Bread

 

Scones $3

Raspberry Lemon | Ginger Toasted Oat | Apricot Fennel | Berry & Maple Toasted Oat | Currant Pecan | Fig Walnut | Cherry Almond | Ham, Cheddar & Chive | Apple, Cheddar & Black Pepper

 

 

 

Muffins $3

Blueberry, Sunflower Seeds & Bran | Banana Walnut Fig | Morning Glory with Pecans | Toasted Bran | Apple, Raisin & Walnut | Lemon Poppy Seed | Ginger Pumpkin

 

 

 

Sandwiches $10

Turkey, Apple, Chutney & Cheddar | Brie, Apricot, Sprouts & Walnuts | Mozzarella, Roasted Tomato & Avocado | Prosciutto, Fig, Manchego & Pecans | Pecan Chicken Salad & Avocado | Herb Turkey, Bacon, Lettuce & Tomato | Beet, Spinach & Chevre | Roasted Vegetable & Cheddar | Roast Beef, Horseradish & Roasted Tomato | Avocado Salad

 

Fresh Baked Cookies $2-3.50

Parisian Almond Macarons | Chocolate Chip | Chocolate Cherry Chip | Peanut Butter Crème | Chocolate Cookies with Chocolate Ganache | Gingersnaps with Lemon Crème | Coconut Macaroons | Russian Tea Cakes | Rugelach | Marshmallow Peeps | Holiday Cookies

 

 

Cakes, Tarts & Pies $7/slice of cake, $13-15/sm cake, $26/lg cake | $8/sm tart, $22-25/lg tart | $25/pie | special order prices vary

Cakes: Chocolate with Chocolate Frosting | Carrot Walnut with Cream Cheese Citrus Frosting | Almond with Cherry Compote & Meringue
Tarts: Pear & Frangipane | Blueberry Crumb | Chocolate Pecan Salted Caramel | Fresh Fruit  | Pecan | Lemon Curd with Meringue | Rustic Galettes
Pies: Apple

 

Coffee, Drinks & Miscellaneous $2.50/ 16oz coffee (free-refills or $2 if you bring in your own cup) | $2-2.50/drinks | $9/pound+ of granola

Coffee: KBay Caffé’s Ethiopia Yiragacheffe’
Drinks: Izzes | Bottled & Hot Teas | Coconut Juice | Organic Milks
Other: Granola | Pizzas on Halloween

Hours:
Wednesday-Sunday
7am - 6pm
Closed Monday and Tuesday

Location:
On the corner of 14th & G
1343 G Street
Anchorage, Alaska 99501

Phone:
(907) 569-0001

E-mail:
fireislandbread@gmail.com