Available every weekend, our gooey cinnamon roll is a fantastic way to start any Saturday or Sunday. Made with a blend of organic buckwheat and white flours, the roll is fluffy, cinnamon-y and slightly sweet. With a generous helping of Jerry’s homemade caramel sauce, this is one of the best sticky buns around.

” If you have a chance on the weekend I would recommend a cinnamon roll ($4.50). Only available on Saturday and Sunday, make sure to show up early before they run out. The rolls are dense, but still soft – different from a traditional cinnamon roll. A little bit of buckwheat is tossed into the flour mix and walnuts are sprinkled inside. Fire Island goes light on the cinnamon, and I would have liked a little more. The caramel glaze covering will leave you licking your fingers. With it’s classic neighborhood feel and hearty breads, Fire Island is sure to be a hit.”
- Anchorage Daily News